From a 2$ can at chalet. Surprising viscous black beauty pour and a considerable choco moose tan head, hehehh. Nose is boozy malt chocolate. First taste makes me think about some of the better on style imp stouts I've tried; boozy dark mildly bitter chocolate with a thicker treacly feel. This stuff is pretty much flat and mouth coating on the palate. This probably should be styled as an impy stout. The coffee really don't show up until you get past the middle; and that's when the cinnamon becomes apparent as well. Maybe its better to dispose of the cinnamon in this, it distracts from the overall session. Half seas over clinging numbing finish. There, you have it.