A very sour beer made with miracle fruit (Synsepalum Dulcificum), which temporarily causes your pallet to experience flavors that would normally be sour as sweet. So the sensation of drinking this beer is a sharp, puckering sour that very quickly transforms itself into a sweet flavor profile. Very interesting and refreshing. In terms of overall tartness, this beer is more acidic than our Cranberry Gose, but the addition of the berries (fresh, pulped berries added after fermentation), tempers the acidity and provides a pleasant, fruity sweetness. Look for the lactic tartness up front, and a finish with light notes of cherry and cranberry.