[2/22/15] Draught at White Labs in San Diego. Cloudy yellow. Phenolic aroma, spicy, with yeast and a bit of bread. Wheaty flavor, yeasty, spicy, with some bread. Rather light-bodied.

On tap at the tasting room. Pours with a hazed golden hued body with a small white head. Aromas are estery and a bit messy, apple, pear, acetaldehyde, medium ester, low phenol, light clove, medium malt, feels a touch sticky. Flavors are lightly phenolic, low coriander, apple. Honestly it tastes like homebrew without temperature control. Lively bubbles, dry, lightly malty, lots of apple. With the exception of one beer, this was a pretty rough flight.