"A darkened flash streaked ahead a fuming tail as the rock crashed burnt in the aether, tinted vapour weaved from it's core rose to the skies whence it fell and girls touched the autumn harvest to it to be blessed by the perfumed smoke from what they thought was heaven.."

Rauchbier, an old lager styled in the untouched town of Bamberg where people drink it exclusively to this day. our revised recipe brings a beech-fired and softly charred barley, balancing the smoke and caramel to unlock the rich maltiness with a hoppiness in garnish.