Mango Pineapple
Source Farmhouse Brewery in Colts Neck, New Jersey, United States 🇺🇸
Sour / Wild Beer - Flavoured Regular|
Score
6.92
|
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Mango Pineapple is a heavily fruited sour ale that was brewed with a base of pale barley malt, wheat malt, and a touch of flaked oats.
It was fermented with a special, lactic acid producing yeast strain and then conditioned on an abundance of juicy mango and pineapple.
Mango Pineapple pours an opaque, vibrant, mango-orange hue into a glass and leaves behind frothy rings of fruity foam with each gulp.
This tasty sour ale opens with aromas of bright mango and tropical pineapple, drinks with a luscious medium body, and closes with a refreshingly tart, fruity finish.
We get notes of drippy fresh mangoes, pineapple nectar, sweet tart candies, and bright, tropical, floral, mango cocktail served in a hollowed out pineapple on the beach.
It was fermented with a special, lactic acid producing yeast strain and then conditioned on an abundance of juicy mango and pineapple.
Mango Pineapple pours an opaque, vibrant, mango-orange hue into a glass and leaves behind frothy rings of fruity foam with each gulp.
This tasty sour ale opens with aromas of bright mango and tropical pineapple, drinks with a luscious medium body, and closes with a refreshingly tart, fruity finish.
We get notes of drippy fresh mangoes, pineapple nectar, sweet tart candies, and bright, tropical, floral, mango cocktail served in a hollowed out pineapple on the beach.
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7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
16 ounce can. Number one with a bullet. Murky, peachy tan color. Brief beige head. Tart, fruity aroma. Flavor upfront is both sweet and sour. Mango flavor dominates, but there are notes of pineapple and tropical fruits as well. Smooth, but zesty. Tasty.
Tried
from Can
on 04 Jun 2023
at 01:46