Schwarzer Zornickel
Palmbräu Eppingen in Eppingen, Baden-Württemberg, Germany 🇩🇪
Bock - Doppelbock Winter|
Score
6.60
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Charaktervoll abgestimmte Vollmundigkeit aus kräftigem Malzaroma und herber Hopfenfrische.
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5.9/10
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Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 6.5
Pours dark with a white head. Toasty malt aroma. Flavor is similarly toasty malt, light hop flavors, slight sweetness, light honey and caramel.
Tried
on 14 Apr 2012
at 12:02
6.4/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Erdig-hopfiger, wenig oxidierter Antrunk. Das Malz ist dunkel aber weniger intensiv als gedacht, die Herbe ist intensiver. Dies ändert sich im Mittelteil, hierfängt das Malz an intensiver zu werden und die oxidierten Noten zu verdrängen. Schokoladig, gewürzig, etwas nussig. Ein milder Doppelbock. 10/10/11/10/8/11
Tried
on 28 Nov 2011
at 13:23
5.9/10
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Appearance 6
Aroma 7
Flavor 6
Texture 4
Overall 5.5
Bottle looks very simple. Beer in the glass deep black, small head. Starts quite mild, modest malty-dry, some liquorice notes in the background. All in all much too mild for a doppelbock and probably too less sweet. Not so good.
Tried
from Bottle
on 11 Jul 2011
at 22:06
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle from Rewe, Wiesloch
The color is very dark, almost black; the big head is short lived. Mild aroma, of roasted malt, chocolate and roasted nuts. Correct body strength; flavor of dark caramel, with some chocolate, and roasted nuts; some residual sweetness, moderate; somehow oxidised; in the end the roasty character is more evident. Industrial, but tasty enough.
The color is very dark, almost black; the big head is short lived. Mild aroma, of roasted malt, chocolate and roasted nuts. Correct body strength; flavor of dark caramel, with some chocolate, and roasted nuts; some residual sweetness, moderate; somehow oxidised; in the end the roasty character is more evident. Industrial, but tasty enough.
Tried
from Bottle
on 16 Jun 2011
at 05:21
5.9/10
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Appearance 8
Aroma 5
Flavor 5
Texture 8
Overall 5.5
Bottle, courtesy of fiulijn. It pours a reddish dark brown body, clear, and topped by a dense, beige head. Caramel and dark rye bread in the aroma, some dried fruits too. It’s bready and coffee-like in the flavor. Dry and full-bodied. Quite drinkable, but a bit intensely ryebreadish. 110129
Tried
from Bottle
on 17 May 2011
at 08:15
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle 330ml. w. swing top.[ Trade by fiulijn ]. Clear dark brown color with a average, frothy, good lacing, mostly lasting, beige head. Aroma is moderate malty, roasted, caramel, chocolate malt, dusty. Flavor is moderate to heavy sweet and bitter with a average to long duration, burnt caramel - sugar - malt bitter. Body is medium, texture is oily, carbonation is soft. [20110129]
Tried
from Bottle
on 14 Feb 2011
at 12:03
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle 330ml @ fonefan
Pours dark brown almost black with a off-white head. Aroma has notes of roasted malt, chocolate, and malt. Taste is medium sweet and light bitter. Body is full, texture is oily, carbonation is soft.
Pours dark brown almost black with a off-white head. Aroma has notes of roasted malt, chocolate, and malt. Taste is medium sweet and light bitter. Body is full, texture is oily, carbonation is soft.
Tried
from Bottle
on 29 Jan 2011
at 13:27
5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Bottle @ Ulfborg Weekend, Jan 2011. Pours unclear amber red with a off white head. A bit of dust, caramel, fruit and alcohol. Boozy . .
Tried
from Bottle
on 29 Jan 2011
at 13:09
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
33 cL bottle. Pours dark brown with a shortlived and small tan head. Aroma is dark roasted malty, breadish and light alcohol presence. Sweet, roasted malty and breadish flavoured. Dark roasted malty finish.
Tried
from Bottle
on 20 Jan 2011
at 11:04
6.1/10
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Appearance 4
Aroma 6
Flavor 6
Texture 8
Overall 6.5
clear dark brown, smooth light brown head. mild malty nutty caramelly aroma. flavor is caramelly ,tooffe, strong.
Tried
on 20 Jan 2011
at 11:04