Bacon & Eggs
(has 1 batch)
Pizza Port (Ocean Beach) in San Diego, California, United States 🇺🇸
Porter - Pastry / Flavoured - Imperial Rotating|
Score
7.59
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An Imperial Coffee Porter collaborated with Bird Rock Coffee Roasters
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7.3/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 8
Keg @ Sour & Bitter #3. Pours blackish dark brown with a frothy beige head that leaves some spotty trace on the glass while dissipating. Smell is malty with roasted malts, caramel, burnt bread, dark roast coffee, dark chocolate, moist soil, liquorice and hints of alcohol. Taste is sweet, bitter and malty. mouthfeel is soft, round, slightly roasted astringent, tiny boozy and medium bodied. Finish is sweet and bitter with roasty malts and plenty of coffee and hints of green pepper. Bit thin and bland but decent. --- Beer merged from original tick of Bacon & Eggs on 17 May 2016 at 12:16 - Score: 7. Original review text: Sour & Bitter 2016. Bit thin and green pepper heavy. Decent...
Tried
on 30 May 2016
at 09:33
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
[5/12/16] Draught at Sour & Bitter #3 in Copenhagen. Black with a tan head. Big aroma of coffee, dark chocolate. Sweet and bitterish flavor with lots of coffee, mocha, dark chocolate, roast. Full-bodied, thick. Great.
Tried
on 27 May 2016
at 09:21
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 9
From tap at Sour & Bitter #3, Copenhagen. Dark brown to black color with beige brown head. Roasted malty aroma, chocolate, cocoa, coffee, licorice, some smoked notes. Sweet and bitter, smoked notes like in aroma. Medium oily body with soft carbonation.
Tried
from Draft
on 20 May 2016
at 13:42
7.2/10
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Appearance 8
Aroma 9
Flavor 6
Texture 6
Overall 7
12.05.2016, tap @ Sour & Bitter #3:
Nice slightly fizzy-creamy mediumlasting head. Aroma is slightly rich and sour-ish, espresso, dark malts, chocolate, caramel, vanilla, grass, minerals, weeds, sorrel, cocoa. Taste is dry mineraly, weeds, burnt espresso, grass, minerals, cocoa, hay, toast, burnt caramel, bark, vanilla, hints of cinnamon. Medium bitterness, slightly dry and burnt mouthfeel. Nice.
Nice slightly fizzy-creamy mediumlasting head. Aroma is slightly rich and sour-ish, espresso, dark malts, chocolate, caramel, vanilla, grass, minerals, weeds, sorrel, cocoa. Taste is dry mineraly, weeds, burnt espresso, grass, minerals, cocoa, hay, toast, burnt caramel, bark, vanilla, hints of cinnamon. Medium bitterness, slightly dry and burnt mouthfeel. Nice.
Tried
from Draft
on 12 May 2016
at 14:25
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Tap at city beer store. Sf. Dark black / mahogany brown coloured pour a fading mid tan head. Aroma is huge raw coffee bean, cascara , spicy veg pepper, roast. Flavour is composed of smooth roast coffee, raw bean bean, little ash. Palate is medium bodied, little milky, highish carbonation. Nice coffee character. Little bitter coffee.
Tried
from Draft
on 24 Jan 2016
at 20:37
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Draught @ Pizza Port Ocean Beach, San Diego, CA
Pours pitch black with a smooth head. Aroma of roasty malts, coffee, licorice, cocoa, wood, vanilla and chocolate. Taste is smooth, heavy and roasty with some coffee, chocolate, licorice and cocoa. Finish is sweetish, roasty and heavy with some coffee notes. Pretty tasty.
Pours pitch black with a smooth head. Aroma of roasty malts, coffee, licorice, cocoa, wood, vanilla and chocolate. Taste is smooth, heavy and roasty with some coffee, chocolate, licorice and cocoa. Finish is sweetish, roasty and heavy with some coffee notes. Pretty tasty.
Tried
on 24 Aug 2015
at 17:32