Daggers Edge
Three Daggers Brewery in Edington, Wiltshire, England 🏴
Strong Ale - English Regular|
Score
6.28
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Strong ale, made from Maris Otter barley from Warminster Maltings. The excellent dwarf hop, First Gold, is used in the bittering and the floral, citrus, Slovenian hop Celeia is used for the aroma.
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6.8
Downender (11275) reviewed Daggers Edge from Three Daggers Brewery 12 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7
On gravity at Swindon Beer Festival, 24/10/2013. Amber in colour with a decent, off-white head. Big, slightly spicy malts, jammy, orange fruits and a touch of flinty minerals before a lingering, bitter finish. Enjoyable.
Tried
on 28 Oct 2013
at 08:55