Farmbucha
Millstone Cellars in Monkton, Maryland, United States 🇺🇸
Mead - Cyser Regular Out of Production|
Score
6.77
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Blending of local apples and wildflower honey aged with a Kombucha scoby for a new one of a kind mixed fermentation.
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maniac (11822) ticked Farmbucha from Millstone Cellars 8 years ago
Mrky orange gold bod sml wht head. Earthy, dry lactic arma. Tart honey apple funk flav. Med bod low crb. 7/2/7/4/16 3.6
Tried
from Bottle
on 23 Jul 2017
at 15:46