Exit 17 Russian Imperial Stout
Flying Fish Brewing Company in Somerdale, New Jersey, United States 🇺🇸
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Score
7.35
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Richly complex stout features roasted malts, toffee, dark chocolate, caramel, espresso and cocoa. We then aged the beer for two months in Dad’s Hat Rye Whiskey barrels, which infuses rye, oak and vanilla into this one-of-a-kind beer.
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