This is our debut, brewed in-house, beer! We're saying hello to the world with this double dry hopped, triple flaked Hazy IPA that features a Kveik yeast from Norway called Hornindal. This Kveik has a tropical flavor and a fresh pineapple aroma, which complements the hops we selected. Double dry hopped it with Citra, Cashmere, and Sabro. We also brewed this IPA with flaked wheat, flaked barley and flaked oats to thicken the body without upping the sweetness.