Double Citrus Sorbet
Sapwood Cellars Brewery in Columbia, Maryland, United States 🇺🇸
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Score
7.37
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DIPA with Citrus Zest and Vanilla Beans
Nothing quite brings out the best in our hoppy beers like citrus zest and vanilla beans! This Simcoe® and Mosaic® DDH DIPA got the full treatment with 1.5 lbs of Madagascar vanilla beans, and the zest of more than 200 citrus fruits. We used mostly oranges and grapefruit, but added a little lemon and lime. Like rainbow sherbet in a glass!
Batch #1 4/20 - 7.9% ABV
Batch #2 5/21 - 8.0% ABV
Batch #3 3/23 - 8.0% ABV
Batch #4 1/25 - 7.5% ABV
Nothing quite brings out the best in our hoppy beers like citrus zest and vanilla beans! This Simcoe® and Mosaic® DDH DIPA got the full treatment with 1.5 lbs of Madagascar vanilla beans, and the zest of more than 200 citrus fruits. We used mostly oranges and grapefruit, but added a little lemon and lime. Like rainbow sherbet in a glass!
Batch #1 4/20 - 7.9% ABV
Batch #2 5/21 - 8.0% ABV
Batch #3 3/23 - 8.0% ABV
Batch #4 1/25 - 7.5% ABV
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