Heir To Ruins
Sapwood Cellars Brewery in Columbia, Maryland, United States 🇺🇸
Belgian Style - Tripel Regular Out of Production|
Score
6.87
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We brewed our Tripel using Belgian Pilsner malt and hopped with English Goldings and German Saphir. We combined two monastic strains for restrained fruit (banana and orange) and spice (pepper and clove). One reason that Belgium has a tradition of stronger beers is that until 1984 bars and restaurants couldn't serve distilled spirits. Despite the strength, this beer is easy to drink thanks to a crisp finish and restrained bitterness.
Batch #1: June 2022
Batch #2: November 2023
Batch #1: June 2022
Batch #2: November 2023
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7.3/10
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Appearance 7
Aroma 7.5
Flavor 7.5
Texture 7
Overall 7
16oz can. Foggy golden pour, fizzy head leaves slight ring. Grainy, fruity aroma, yeasty notes, sourdough. Taste has very faint citric notes, bready, yeasty, with some very mellow zesty accents. Creamy feel.
Tried
from Can
from
State Line Liquors
on 31 May 2026
at 06:38
7/10
Light hazy gold body large foamy off white head. Candi floral spicy aroma. Candi spicy floral herbal flavor. Medium full body moderate carbonation. 7/3/7/3/14 3.4
Tried
from Draft
on 17 Jul 2022
at 14:50