Lost In The Sauce

Pool Brewing in Blackpool, Lancashire, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

Stout Regular

Score

6.88

ABV: 4.8%

IBU: -

Ticks: 3

Fresh out of the fermenter is our thick classic stout, BestMalz Cara Munich III and Castle Chateau Chocolat malt make up our hefty malt base, hopped with Bramling Cross and a three hour boil, fermented with WHC High Voltage.

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6.6

Deanso (15673) reviewed Lost In The Sauce from Pool Brewing 9 months ago

Appearance - 7 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Half pint on cask at the brewpub.
Medium creamy beige head. Clear almost black pour. Lots of chocolate

Tried from Cask on 23 Apr 2025 at 21:25

7.1

Martinsh (3610) reviewed Lost In The Sauce from Pool Brewing 10 months ago

Appearance - 7 | Aroma - 6 | Flavor - 8.5 | Texture - 6 | Overall - 7.5

Cask (gravity) at Victoria, Derby. Pours almost black with no head whatsoever. The aroma has roast malts and cake plus hints of liquorice. In the mouth it is quite sweet with a creamy texture but also somewhat thin. Flavour has roasted malts, chocolate cake and hints of coffee with traces of cherries and raspberries coming through later leading to a fruity finish. This is decent.

Tried from Cask at Victoria Inn on 09 Apr 2025 at 14:15

7.5

dragnet101 (5184) reviewed Lost In The Sauce from Pool Brewing 1 year ago

Appearance - 8 | Aroma - 7.5 | Flavor - 7.5 | Texture - 7 | Overall - 7.5

Cask at the Wellington, Birmingham. Pours a solid black with beige head. Flavours of chocolate, dark malts, smoke, hint of dark berries. Medium bodied and slightly on the full side for the strength. Good stout.

Tried from Cask at The Wellington on 16 Feb 2025 at 21:30