This
Teme Valley Brewery in Knightwick, Worcestershire, England 🏴
Bitter Regular|
Score
5.86
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All the easy drinking virtues of a light ale. Brewed with Worcestershire Challenger, Fuggle and Golding hops to give a vivid hop aroma and a subtle bitterness. Perfect with a light lunch - a ploughman's or a sandwich.
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6/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 5
Bottle discovered at Wyevale garden centre, Woodbridge, Suffolk. Pours a clear pale golden colour with a small white head. Aroma is hoppy, with a touch of caramel and chocolate. Medium sweetness and bitterness. Light body. Light creamy texture. Dry bitterness to finish.
Tried
from Bottle
on 10 Sep 2016
at 10:24
6.5/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6
Bottle from Saucy Pears. Appearance - cloudy amber with an attractive fluffy head. Nose - citrus and apples. Some hay. Toffee biscuits in the back. Taste - very tangy apples. Digestive biscuit. Palate - light to medium bodied with a creamy yet lightly tangy texture and a dry tangy finish. Overall - first beer from this county. Not a bad start though it smelt better than it tasted.
Tried
from Bottle
on 08 Apr 2015
at 10:42
5.8/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5
27th October 2014
Hazy gold beer, no real head. Palate is semi dry and mildly crisp. Thin and semi dry pale malts, touch of raw grain. Very mild orange citric hop. Dry finish. Hard to find much to say here, simple and inoffensive.
Hazy gold beer, no real head. Palate is semi dry and mildly crisp. Thin and semi dry pale malts, touch of raw grain. Very mild orange citric hop. Dry finish. Hard to find much to say here, simple and inoffensive.
Tried
on 09 Nov 2014
at 03:15
5/10
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Appearance 4
Aroma 5
Flavor 5
Texture 6
Overall 5
Bottle from Simply Fresh Boldmere; cloudy amber pour with a thin bubbly white head, malt and light lemon aroma, taste has caramel, light fruit, grainy malts, so so.
Tried
from Bottle
on 21 Sep 2014
at 10:40
5.8/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6
500ml bottle. Pours hazy golden yellow colour with no head. Aroma of hops with spices. Flavour is hoppy, with malts and some sweet caramel.
Tried
from Bottle
on 04 Sep 2014
at 13:55
6.6/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Bottle from Booths, Settle. Hazy amber with a thick frothy head. Has some light orange notes in both aroma and taste. No chocolate.
Tried
from Bottle
on 20 Aug 2014
at 12:45
8.1/10
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Appearance 10
Aroma 8
Flavor 8
Texture 6
Overall 8.5
Piana sama piana. Piwo nalewane ostroznie po szkle to rosnie sama piana, gruba i czapowata, moze gruboziarnista ale stoji mocno, w zasadzie po skonczonej degustacji nadal zalegala w szklanicy. Wielgachny plus za to. Osad drobniutki i przyjemnie rozprowadzal sie po szklanicy. Zapach cytrusowy, lekko suszone drewo wyczulem. W smaku smaczne delikatne pelne i slodowo chmielne. Cos jak Blond Ale. Ciekawe podejscie do klasycznego niskoalkoholowego Bittera. Tak wiec piwo dobre wiec rowna czworka sie nalezy.
Tried
on 15 Feb 2014
at 13:39
5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
Gravity dispense at Beer in Hand, Hereford, 17/10/13. Clear copper golden with a thin off white covering. Nose is grassy, fruits, light cereals, not inspiring! Taste comprises light citrus, light bready malt, grass, dull stuff. Medium bodied, moderate carbonation, light bitter notes in the finish. A very so so affair some may say ’twiggy nonsense!’
Tried
on 24 Oct 2013
at 12:27
7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
500ml bottle from Booths, Preston. Pours hazy orange with a decent white head. Grassy and floral hop notes dominate the aromas. Good hop character on the taste, some light malt sweetness. Good carbonation. Finishes a tad marmalade-sweet, nice though.
Tried
from Bottle
on 14 Oct 2013
at 10:23
5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
Cask-conditioned at the Herefordshire & Worcestershire beeriodical, the Seven Stars, Bristol March 2013. Amber with a slight, off-white head. A forgettable bitter with slight citrus notes and a malty edge.
Tried
from Cask
on 30 Mar 2013
at 01:41