Tap at Barcade - I don’t detect much of a difference between this and regular Cinderbock - for the most part, the heavy smokiness of the original is gone, and the sweet munich and caramel malts are allowed to come to the front - there is a greater smoothness on the palate than the original, making it dangerously drinkable - because of the decreased smokiness, it more closely resembles BockBock, which is a very good thing.