Can - willing to bet this was inspired by Dupont Avec Les Bons Voeux - it’s got that “saison bordering on tripel” thing going on that that beer does - lots of spicy (but not overwhelming) phenols that meld well with the spicy, lemony, grassy hops - rich maltiness, but still dry, lightly flinty, with mild background buggy complexities - near the finish has a mild sweetness, but a moderate acidity swells up along with a final punch of spicy yeast character to round it out - it’s got great balance for the strength and is overall pretty damn delicious.