Lost And Found (2015)
(Batch of Lost and Found)
Shacksbury in Vergennes, Vermont, United States 🇺🇸
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Score
7.01
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Floral nose, apricot, salt, wood. This cider is a made with wild foraged apples from the Champlain Valley of Vermont. Native yeast fermentation, no added sulfites and unfiltered. Only 400 cases produced.
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