Reviewed from notes.
Can to chalice.
Appearance: semi-murky orange to auburn color with a two finger white foamy head which dissipated nicely to leave some light lace.
Aroma: light banana, touch of coriander, light clove, some candied pomme-fruits, bready, and some Belgian yeasty tones
Flavor: semi-yeasty spicy to a light candied fruity sweet vibe; mild aftertaste of the pomme-fruits and Belgian yeast vibes
Texture: between light and medium bodied, between being a sipper and being sessionable; some of that Belgian back-of-the-throat grab does capture my tongue here as I somewhat expected and was hoping for too; mild finish of bready to spicy yeasty tones
Overall: to be honest, I think this was more of Belgian strong pale ale and not a true Belgian Tripel but I could be wrong as I believe this was good enough to come back to. There's something good here.

Can

Quite deep and hazy golden and peach coloured body with a relatively thick, three centimetre tall off-white head that stays afloat nicely. Aroma of strong yeast and coriander seed with a bit of honey here and some bubblegum as well, but deep in alcohol, in the nose at least, as well. Medium to Full-bodied; Strong and rich wheat and yeast notes dominate with some tea flavours as well and a lot of pungent alcohol warmth coming from the yeast here with a light bready quality coupled with the robust curacao and coriander seed flavours towards the end. Aftertaste shows some pungency from the wheat and a light grassiness with the coriander seed and alcohol coming through at the end as well. Overall, a relatively fresh and crisp yeast-forward beer with a lot of curacao and coriander seed flavours, but the alcohol perhaps a bit stronger than it should for the content here, but the flavours are nice and robust, just nothing too special. I sampled this sixteen ounce, pint-sized can, purchased from The Beer Cave @ Bob's Sunoco in Callaway, Maryland on 110-May-2022 for US$3,63 sampled at my house here in Washington on 21-October-2022.