Surrender to the Void Cherry Ripe
Garage Project in Wellington, Wellington, New Zealand 🇳🇿
Stout - Pastry / Flavoured - Imperial Series|
Score
6.74
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Surrender to the Void, an irregular series of outrageously decadent pitch black stouts brewed using an enormous, complex malt bill and mounds of debaucherous adjuncts. What’s The Void up to this time? Cherry, chocolate and coconut - well that does sound lovely, but don’t you think it rather a lot? What do you mean you're only getting started! Oh Void, have you no restraint!
Turn off your mind, relax and float down stream
Art By - Pablo Espinosa
Turn off your mind, relax and float down stream
Art By - Pablo Espinosa
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6.9
Appearance - 6 | Aroma - 6.5 | Flavor - 7 | Texture - 8 | Overall - 7
440ml can from Taps Beer Bar, Changkat, Kuala Lumpur. Poured almost black in colour with a very short-lived, frothy off-white head. The aroma is roasted malt and cherries. The flavour is moderate liqourice bitter, sour fruit, with a smooth, rich, roasty, juicy tart cherry, light chocolate, liqourice bitter palate. Full bodied with soft carbonation. I’d hoped for a beer with subtle cherry notes, but this was full-on , right in your face cherry and it was impossible to smell or taste anything else. Great if you love cherries, not so great if you don’t!
Tried
from Can
at
Taps Beer Bar : Changkat
on 23 Mar 2025
at 11:38