Tap at the Koh Kret brewpub. Poured a murky orange amber with a lasting frothy white head. The aroma is yeast, clove spices. The flavour is dry yeast bitter with a crisp, fresh, malt, dry yeast palate. Medium bodied with soft carbonation. Very one dimensional and not my kind of Saison at all. It’s dry yeast all the way through with no fruits or carbonation. Others might like this beer but it’s not for me.