The Murky Pearl
Fort George Brewery in Astoria, Oregon, United States 🇺🇸
Stout - Oyster Regular Out of Production|
Score
6.99
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Right before we transferred this beer to the fermentor, we ran the wort through 3 buckets of Willapa Bay Oysters. We let the oysters sit in the wort until they started to pop open infusing the beer with the briny oyster juice. Although you cannot taste an immense amount of oyster in this stout, you can taste a hint of salty goodness that lingers in this beer. Drinking this beer is truly like kissing the ocean.
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7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Sample at the brewpub, part of Stout Month. Pours black with a medium off-white head that diminishes steadily. Spotty lacing on the glass. Aroma of burnt malt, coffee and hops. Medium, smooth body with flavors of roasted malt, coffee and mild hops. Light salt notes as well. The finish is dry and roasty with a coffee aftertaste. Another unique and tasty Stout from Fort George.
Tried
on 14 Feb 2010
at 11:46