Tap at Let the Girl Kill, Bangkok. Poured a clear yellow golden colour with a thin broken white head. The aroma is yeasty, light floral, gluey, light hop. The flavour is moderate to light bitter with a crisp, light yeasty, dry hop bitter palate. Medium bodied with average carbonation. The yeast was really dominating this beer. It’s sadly not a beer I could drink twice and it became a litre sickly after a while.