Feral Brewing Co. Smoked Porter

Smoked Porter

 

Feral Brewing Co. in Baskerville, Western Australia, Australia 🇦🇺

  Porter - Smoked Regular
Score
6.69
ABV: 4.9% IBU: 22 Ticks: 22
We make sure the gentle bitterness of this beer is rounded out with a classic malt flavour in true porter style. But to make things uniquely Feral (as we like to do), we add a subtle hickory flavor from German malts smoked over Beechwood, which gives this porter a truly special and unexpected character.

It's flamin' sensational.

Note: Formerly 4.7%. Previous description: Feral smoked porter has a very gentle bitterness and combines the classic coffee and chocolate character of the Porter style with a subtle smoked hickory flavour derived from the use of peated distiller’s malt.
 

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7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Canned 375ml. -Courtesy of Marko, shared with him & hrabren, thanks! Dark brown/almost black coloured, medium sized off-white head, caramel and smoke in the nose. Toasted malt, caramel, light smoke, touch of chocolate and mild smoky finish.

Tried from Can on 27 Jun 2022 at 22:04


7.1
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7.5

0.375 l can huge thanks to Marko. Dark brown, small beige head. 4.9% version. Aroma is caramel, malts, some dried fruit, slightly toasty. A roasty touch. Also a sugary touch. Very light smoked profile. Light body, moderate carbonation, smoked roasty flavour, roasty, spicy. Moderately lasting dry finish. Very good.

Tried from Can on 26 Jun 2022 at 17:20


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5

Can, 4.9%, huge thanks Per! Shared with Hrabren & ogivlado. Smokey aroma, fresh, fruity undertones, chocolate. Lean, soft taste, the smoke mixing with some light chocolate and caramel, bit soapy, but okay, by the book porter enhanced a little by the smoke. Must be a bit of a hit & miss usually to get these scores. Or it improved in these last 2 years.

Tried from Can on 26 Jun 2022 at 17:18


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Tap at the Forester, Melbourne. Poured a clear dark brown colour with a frothy light tan head. The aroma is roasty malt, smoke, charcoal, liqourice. The flavour is moderate liquorice bitter with a watery charcoal malt, light dry coffee hop bitter palate. Medium bodied with soft carbonation.

Tried from Draft on 13 Jan 2018 at 07:26


8

Tried on 18 Apr 2016 at 14:37


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5

Bottle from Craigs, dregs run. Pours hazy dark brown with a thin beige head. Aromas of, smoked meat, bonfires, coffee. Taste is smoky, more coffee on the dry finish.

Tried from Bottle on 08 Mar 2016 at 08:38


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle at craig’s, gusher. Pours deep brown, nose is sugary, smoked, toffee, taste is light smoked sausage, toffee, dry.

Tried from Bottle on 06 Mar 2016 at 15:36


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle at the bow bar Jan 2016... Dark brown black... Thin tan lacing... Soft smoke.. Soft chocolate roast malts nose... Dark roast.. Dark malts.. Ligh chocolate.. Soft smoke roast

Tried from Bottle on 26 Jan 2016 at 14:12


6.6
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

hand pump. Mellow roasted aroma. Dark chestnut brown, brown lace Hard roasted flavor, burned toast, light smoke aromatic hop profile peeking through. Medium dry body, mellow mouthfeel. Roasted aftertaste

Tried on 21 Nov 2015 at 10:10


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8.5

Cask at Keg & Brew, Sydney on 15th September 2015. Sepia brown with off-white ring-and-film. Roasty malt aroma, continuing in the liquid stage to be joined by sweet caramel and smoked meat flavours. A subtle sour touch. Roasty finish with sweet, fruity echoes around the mouth before a subtle bitterness begins to emerge. Medium-bodied with a smooth mouthfeel.

Tried from Cask on 29 Sep 2015 at 05:59