Whiskey In The Jar
Liquid Light Brewing Company in Nottingham, Nottinghamshire, England 🏴
Stout Special Out of Production|
Score
6.92
|
|
Our Collaboration with Stewarts Of Trent Bridge sees us blending the limited edition barrel-aged Columbian coffee with a complex malt bill.
The Colombian Planadas coffee was barrel-aged for 3 months in an Islay whiskey cask, then blended in to our intricatley malted stout, bringing warmth and complexity.
The Colombian Planadas coffee was barrel-aged for 3 months in an Islay whiskey cask, then blended in to our intricatley malted stout, bringing warmth and complexity.
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Appearance - 8 | Aroma - 7.5 | Flavor - 7.5 | Texture - 8 | Overall - 7.5
From cask, half pint. Cask Pub & Kitchen. 20.3.2025.
Poured near black in color with an off white head.
Lots of licorice, hint of wood and salty licorice again in flavor. Scent, toast, caramel. Light barrel notes.
Tried
from Cask
at
CASK Pub & Kitchen
on 03 Apr 2025
at 12:41