Plum (AKA Quetsche)
Dovetail Brewery in Chicago, Illinois, United States πΊπΈ
Lambic Style - Fruit Special|
Score
7.02
|
|
Four barrels from Fall 2017, fermented in oak for 2 years, transferred onto 225 kg of Italian plums for 5 months.
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8/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Tulip at the brewery - oh, dang, this is nice - a really soft plum sweetness up front quickly dissipates, making way for dry oak, light funk, and gentle acetobacter - these flavors meld together on the tail end really well before a light plum sweetness returns for the finish - nicely balanced.
Tried
from Draft
at
Dovetail Brewery
on 07 Apr 2025
at 21:12