Beer for Breakfast (2016)
Dogfish Head Craft Brewery in Milton, Delaware, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Regular|
Score
6.76
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A stout tricked out with all sorts of breakfast ingredients including Guatemalan Antigua cold press coffee, Maple syrup harvested from Western Massachusetts and for the quintessential Delaware breakfast touch - Rapa Scrapple and their secret blend of spices.
2-row Applewood smoked barley, Kiln Coffee malt, flaked oats, roasted barley, Caramel malt along with additions of Molasses, Milk Sugars (lactose), Brown Sugar, Roasted Chicory lay the foundation for this malty, breakfast-themed concoction. Enjoy huge notes of coffee in the nose and savory layers in the flavor.
2-row Applewood smoked barley, Kiln Coffee malt, flaked oats, roasted barley, Caramel malt along with additions of Molasses, Milk Sugars (lactose), Brown Sugar, Roasted Chicory lay the foundation for this malty, breakfast-themed concoction. Enjoy huge notes of coffee in the nose and savory layers in the flavor.
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4
Strong coffee. Don't really get the Maple like in the 75
Tried
on 18 Dec 2016
at 19:11
8
Tried
on 11 Dec 2016
at 20:42
8.5
Wow this is nice. Smokey, coffee, bacon in the nose. Cozy beer
Tried
on 10 Dec 2016
at 17:45