Outo Pear Kimchi Asian Saison
Do Good Brew Co. in Nurmijärvi, Uusimaa, Finland 🇫🇮
Farmhouse - Saison Regular|
Score
5.67
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Brewed for Craft Beer Helsinki 2024!
Our dear friends from Ravintola Outo came to visit us in brewery. They cooked a beautiful pear kimchi that we added to the fermenter with the fresh wort.
The beer is an asian version of our house saison with 20% rice in the malt base and Sorachi Ace added to the hopping.
This tastes Pear Kimchi as the name promises.
Our dear friends from Ravintola Outo came to visit us in brewery. They cooked a beautiful pear kimchi that we added to the fermenter with the fresh wort.
The beer is an asian version of our house saison with 20% rice in the malt base and Sorachi Ace added to the hopping.
This tastes Pear Kimchi as the name promises.
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2.6/10
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Appearance 4
Aroma 2
Flavor 3
Texture 2
Overall 2.5
Sample at CBH2024, Helsinki. Aromas and flavours: Fruits, sweetness, spices, chili, malts.... horrible.
Tried
on 20 Dec 2024
at 22:43