Pickle Pun
Long Trail Brewing Company in Bridgewater Corners, Vermont, United States 🇺🇸
Sour / Wild Beer Special Out of Production|
Score
6.22
|
|
Sour mashed with 100% wheat; fermented with a blend of Saccharomyces, Lactobacillus and Brettanomyces; and aged in a sea salt barrel with cucumbers.
Sign up to add a tick or review
4.8/10
—
Appearance 6
Aroma 5
Flavor 4
Texture 4
Overall 5
Tap at EBF2019, Boston. Colour is cloudy golden with small white head. Aromas and flavours: Fruits, cucumber, pickles, salt and some malts.
Tried
from Draft
on 12 Feb 2019
at 13:27