A traditional style stout with flavours of roasted coffee, chocolate and licorice. We use a variety of specialty malts to produce a near black colour and dark tan head. Creamy and rich with low carbonation and dry finish. Magnum hops for bitterness and aroma offering a mild spiciness and slight dried fruit flavours. We recommend you drink this stout with a good cigar, thick winter casserole or dark chocolate dessert.

Our strongest offering.