4 ounce at the Washington Street location - dark purple, pours looking still - nose is fig, coconut, treacle, tamarind, port wine - feels flat in the mouth - strong fig and tamarind, and the back end tastes like tawny port - like, so much that if I went in blind I might mistake it for port, especially with it’s lack of carbonation - now, I like port, so I suppose that isn’t a problem - lots of plum sweetness on the back end, some dark chocolate and oak - very warming alcohol, but not boozy - quite a dessert sipper here - it’s growing on me - okay, I dig it.