William's Sir Perry
Brothers Cider (Brothers Group) in Shepton Mallet, Somerset, England š“ó §ó ¢ó „ó ®ó §ó æ
Cider - Perry Regular|
Score
5.51
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Export only.
Pasteurised commercial pear cider.
Ingredients: Fermented pear juice, water, asorbic acid, CO2.
Pasteurised commercial pear cider.
Ingredients: Fermented pear juice, water, asorbic acid, CO2.
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5.5/10
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Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5
Can: Poured a light yellowish perry with a big bubbly white head with limited retention. Aroma of light sweet pear is very intriguing. Taste is quite light with some sweetness and very reminiscent of an apple cider. Iām glad I finally got to taste my first perry and was expecting to be sweeter then this.
Tried
from Can
on 14 Nov 2006
at 12:30
4.6/10
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Appearance 4
Aroma 6
Flavor 5
Texture 4
Overall 3.5
Sample at Black Forest Brau Keller in Frankenmuth. Clear off-yellow color with a nil white head and minimal lacing. Looks damn close to a glass of water actually. Light pear aroma. Light-bodied with a fruity character, and tastes more like a pear fruit drink than a Cider. The finish is fruity and short. Tastes alright but I am not sure what the point is here.
Tried
on 12 Oct 2006
at 22:42
3.9/10
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Appearance 4
Aroma 3
Flavor 4
Texture 6
Overall 3.5
On draught @ Redbones January 2005. Weak yellow, no head. Faint aroma of sweet peaches and pears. Initial taste is of cheap chardonnay. Sweetness, alcohol, slight cheese flavors. Yikes. I had just a 4oz sample and didnt even finish it. Mostly watery, moderate to low carbonation, not much going on here besides cheap candied fruit and alcohol.
Tried
from Can
on 21 Jan 2005
at 19:51