Can pour from the brewery. Deeply hazy light brown-dark yellow with tons of sparkle, decent head with excellent retention and light lacing. Aroma is strong pine and citrus, faint toast. Taste is strong pine, malts, astringent citrus. Smooth, frothy texture, soft carbonation and finish as taste with lingering moderate bitterness. Reminiscent of a DIPA from ten years or so ago. Even so, malt is too present and astringency is unwelcome. Liked the brewer's dark beers better.

Thanks Tom aroma is fruit cup, caramel malt, chemical. Taste follows with a long long bitter astringent finish. Might want to re check the recipie.