Rullquin
Gueuzerie Tilquin in Rebecq, Walloon Brabant, Belgium 🇧🇪
Collab with: Brasserie Artisanale de RullesStout - Sour Regular
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Score
7.32
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Beer of mixed fermentation, the Stout Rullquin is obtained from a blending of 7/8 of Rulles Brune (Stout de Gaume) and 1/8 of a blend of 1 year old lambics, which has matured for 8 months on oak barrels. Unfiltered and unpasteurized, this beer is refermented for 6 months in the bottle. Ingredients : water, malt, wheat, hops, sugar, inverted sugar, yeast.
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