Make You Feel is a 5.9% farmhouse inspired ale brewed with barley, wheat, spelt, buckwheat, and European hops. We then pump the wort into the koelschip at 74F while pitching two expressive saison yeast strains and allow to open ferment for 48 hours. After 48 hours, we drained the koelschip into freshly dumped French oak Pinot Noir barrels from a high end Napa producer. We then inoculated with our house culture, and brought the barrels over to our Funkhaüst to finish fermentation and condition for many months. After 15 months in the barrels, we blended the barrels together, bottled the blend, and let bottle conditioned for 3 months. This is one of the most beautifully refined beers we’ve ever produced.