Tripel d'Anvers
Brouwerij De Koninck in Antwerp, Antwerp, Belgium 🇧🇪
Belgian Style - Tripel Regular|
Score
6.64
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Tripel d'anvers was launched in 2010. Brewed with barley, rye, oat and wheat and hopped with Saaz hops. Spices are: coriander seeds and dried orange peel.
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