Santo Ron Diego
The Lost Abbey in San Marcos, California, United States 🇺🇸
Belgian Style - Strong Ale Regular|
Score
7.11
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The first beer to be barrel-aged in Rum Barrels released by The Lost Abbey, Santo Ron Diego began as a strong ale brewed dark candi syrup and spices before it made its way in to the Rum barrels in early 2013. Initial aroma’s of sweet rum, cocoa with hints of vanilla and orange peel.
The journey begins with flavors of ginger, brown sugar and spiced rum throughout with a drying black pepper finish.
The journey begins with flavors of ginger, brown sugar and spiced rum throughout with a drying black pepper finish.
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| 1 |
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Santo Ron Diego (2015)Santo Ron Diego (2015)
Belgian Style - Strong Ale
12.5% ABV
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Belgian Style - Strong Ale | 12.5% |
6.77
|
| 2 |
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Santo Ron Diego (2017)Santo Ron Diego (2017)
Belgian Style - Strong Ale
13.5% ABV
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Belgian Style - Strong Ale | 13.5% |
6.77
|
