Cidre Bouché
Domaine Famille Dupont in Victot-Pontfol, Normandie, France 🇫🇷
Cider - Dry Regular|
Score
7.29
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Cidre Bouché is created using the traditional method of the Pays d'Auge. Full of fruit and freshness, the taste reveals the aromas of apples and citrus with finesse ("cidre bouché" is a generic term for traditional cider, literally "cider under cork").
Terroir
Nutrient poor clay and marl soil,
perfect for giving small fruit.
Varieties
70% of bittersweet apples
30% of acid apples
Harvesting
from October to November
Alcohol cont.
5.5 % vol.
Terroir
Nutrient poor clay and marl soil,
perfect for giving small fruit.
Varieties
70% of bittersweet apples
30% of acid apples
Harvesting
from October to November
Alcohol cont.
5.5 % vol.
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