Buckley Reserve #2
Transient Artisan Ales in Bridgman, Michigan, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating|
Score
8.19
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Buckley (Imperial Breakfast Stout with Tugboat coffee, vanilla, and maple syrup) aged in Foeder Crafters’ first ever whiskey Foeder for 2 years then Blis Maple Syrup Barrels for 1 year to become a double barrel Canuckley.
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