Spontanbasil
Brouwerij Lindemans in Sint-Pieters-Leeuw, Flemish Brabant, Belgium 🇧🇪
Collab with: MikkellerLambic Style - Untraditional Regular
|
Score
7.40
|
|
Blend of 1 to 2 years old lambic fermented on oak with fresh basil herb.
Sign up to add a tick or review