Abraxas - Barrel-Aged
Perennial Artisan Ales in St. Louis, Missouri, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating|
Score
8.52
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Imperial stout aged 15-17 months in rye whiskey barrels and steeped on ancho chilies, cocoa nibs, cinnamon and vanilla beans.
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