Black Tuesday - Madeira Barrel-Aged
The Bruery in Placentia, California, United States 🇺🇸
Stout - Imperial Rotating Out of Production|
Score
8.06
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Black Tuesday - Madeira Barrel-Aged
This version of Black Tuesday spent 18 months developing in madeira barrels. If you've never tried madeira, it's typically sweet, fortified wine from Portugal. The barrel component is apparent as the nose is enveloped with peach notes, followed by dark roast and hints of caramel. The taste experience is similar with a semi-sweetness that highlights bright berry flavors, a strong imperial stout body, finishing with a firm tannic structure.
This version of Black Tuesday spent 18 months developing in madeira barrels. If you've never tried madeira, it's typically sweet, fortified wine from Portugal. The barrel component is apparent as the nose is enveloped with peach notes, followed by dark roast and hints of caramel. The taste experience is similar with a semi-sweetness that highlights bright berry flavors, a strong imperial stout body, finishing with a firm tannic structure.
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