This Pruim features the Vroege Tolse, an old plum varietal, hand-picked by our team in the summer of 2021 in the small plum orchards of Willy, a retired schoolteacher. With a yield of only 250 kilos, this is a small batch blend. The plums macerated on a single oak barrel for a good four months. We used two- and three-year old lambics for macerating and blending, originating from two barrels and two brews.