Sump - Barrel-Aged
(has 5 batches)
Perennial Artisan Ales in St. Louis, Missouri, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating|
Score
8.08
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BA Sump 2022 is an imperial stout aged in whiskey barrels with coffee from Peru La Convención roasted by Sump Coffee. A blend of stouts with a barrel breakdown of 20% 21 month aged in Weller Barrels, 20% 20 month aged bourbon barrels, 30% 20 month aged in Rittenhouse Rye, and 30% 20 month aged in Wild Turkey barrels. As with all coffee beers, we encourage you to store cold and drink fresh.
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