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Description
Our beer is brewed according to ancient recipes only from natural ingredients obtained from Latvian nature. Pure water from the Gauja National Park, barley malt, hops and yeast are used in the preparation of beer. The real taste comes from a wood-fired brewing pot. Natural sparkle and clarity of beer is obtained in the slow maturation process.
It is possible to visit the Raiskumietis brewery with a guide, who will introduce all the production processes and methods. Of course, it will be possible to taste all the production right there at the tastings.
It is possible to visit the Raiskumietis brewery with a guide, who will introduce all the production processes and methods. Of course, it will be possible to taste all the production right there at the tastings.