1
|
|
|
IPA - Triple New England / Hazy
|
10.0%
|
|
|
|
2
|
|
|
IPA - Session
|
3.6%
|
|
|
|
3
|
|
|
Pale Ale - New England / Hazy
|
5.5%
|
|
|
|
4
|
|
Collaboration with
& Drinks of the World
|
IPA - Imperial New England / Hazy
|
7.8%
|
|
|
|
5
|
|
Collaboration with
& Panimoyhtiö Tuju
|
IPA - Imperial / Double
|
7.5%
|
|
|
|
6
|
|
Collaboration with
Brasserie Popihn
|
IPA
|
7.0%
|
|
|
|
7
|
|
|
IPA - New England / Hazy
|
7.0%
|
|
|
|
8
|
|
Collaboration with
Bådin
|
IPA - New England / Hazy
|
7.7%
|
|
|
|
9
|
|
Collaboration with
90 BPM
|
IPA - Imperial / Double
|
8.5%
|
|
|
|
10
|
|
Collaboration with
Naparbier
|
IPA - New England / Hazy
|
7.0%
|
|
|
|
11
|
|
Collaboration with
Firstep
|
Lager - Czech Pilsner / Světlý
|
4.6%
|
|
|
|
12
|
|
Collaboration with
Fuerst Wiacek
|
IPA - New England / Hazy
|
7.7%
|
|
|
|
13
|
|
Collaboration with
CoolHead Brew
|
Pale Ale - New England / Hazy
|
5.0%
|
|
|
|
14
|
|
Out of Production
|
Belgian Style - Quadrupel / Dark Strong
|
10.0%
|
|
|
|
15
|
|
|
Strong Ale
|
11.0%
|
|
|
|
16
|
|
|
Barley Wine - Barley
|
15.0%
|
|
|
|
17
|
|
Collaboration with
De Struise Brouwers
|
Barley Wine - Barley
|
13.0%
|
|
|
|
18
|
|
Collaboration with
De Struise Brouwers
|
Barley Wine - Barley
|
12.4%
|
|
|
|
19
|
|
Collaboration with
De Struise Brouwers
|
Barley Wine - Barley
|
12.4%
|
|
|
|
20
|
|
Collaboration with
De Struise Brouwers
|
Barley Wine - Barley
|
13.0%
|
|
|
|
21
|
|
Collaboration with
Northern Monk Brew Co.
|
IPA - West Coast
|
6.8%
|
|
|
|
22
|
|
Collaboration with
Rockmill Brewery
|
IPA - New England / Hazy
|
6.0%
|
|
|
|
23
|
|
|
Belgian Style - Quadrupel / Dark Strong
|
15.3%
|
|
|
|
24
|
|
|
Golden / Blonde Ale
|
4.2%
|
|
|
|
25
|
|
Collaboration with
Bierwerk Züri
|
Pale Ale - New England / Hazy
|
5.3%
|
|
|
|
26
|
|
Collaboration with
Protokoll
|
IPA - Imperial New England / Hazy
|
8.5%
|
|
|
|
27
|
|
Collaboration with
Cervejaria Dádiva
Out of Production
|
Berliner Weisse
|
5.5%
|
|
|
|
28
|
|
|
Stout - Imperial
|
18.0%
|
|
|
|
29
|
|
Out of Production
|
Lager - Pilsener
|
4.5%
|
|
|
|
30
|
|
Collaboration with
Browar Stu Mostów
|
IPA - Imperial / Double
|
8.0%
|
|
|
|
31
|
|
Collaboration with
La Nébuleuse
|
Stout - Imperial
|
10.6%
|
|
|
|
32
|
|
Collaboration with
La Nébuleuse
Out of Production
|
Farmhouse - Imperial Saison
|
11.0%
|
|
|
|
33
|
|
Collaboration with
Folkingebrew
|
IPA - Triple New England / Hazy
|
10.0%
|
|
|
|
34
|
|
Collaboration with
& Browar PINTA
|
IPA - Imperial New England / Hazy
|
8.0%
|
|
|
|
35
|
|
|
Weizen - Hefeweizen
|
5.0%
|
|
|
|
36
|
|
Collaboration with
Track Brewing Co.
|
IPA - Triple New England / Hazy
|
10.0%
|
|
|
|
37
|
|
|
Barley Wine - Barley
|
13.5%
|
|
|
|
38
|
|
Out of Production
|
Stout - Imperial
|
15.5%
|
|
|
|
39
|
|
|
IPA
|
6.1%
|
|
|
|
40
|
|
|
IPA - New England / Hazy
|
7.0%
|
|
|
|
41
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
|
|
|
42
|
|
|
IPA - Imperial / Double
|
8.9%
|
|
|
|
43
|
|
|
IPA - New England / Hazy
|
7.4%
|
|
|
|
44
|
|
|
IPA - Imperial / Double
|
8.0%
|
|
|
|
45
|
|
Collaboration with
Long Live Beerworks
|
IPA - Imperial New England / Hazy
|
8.0%
|
|
|
|
46
|
|
Collaboration with
Mad Scientist
Out of Production
|
IPA - Imperial New England / Hazy
|
8.5%
|
|
|
|
47
|
|
|
Belgian Style - Strong Ale
|
7.5%
|
|
|
|
48
|
|
Collaboration with
Superstition Meadery
|
IPA - Imperial New England / Hazy
|
8.8%
|
|
|
|
49
|
|
Collaboration with
Welcome Stranger
|
IPA
|
6.5%
|
|
|
|
50
|
|
|
Stout - Imperial
|
14.7%
|
|
|
|