1
|
|
Out of Production
|
Traditional Beer - Burton Ale
|
10.2%
|
|
|
|
2
|
|
Out of Production
|
Pale Ale - American Style / APA
|
5.4%
|
|
|
|
3
|
|
Out of Production
|
IPA
|
6.1%
|
|
|
|
4
|
|
Out of Production
|
Bitter
|
5.3%
|
|
|
|
5
|
|
Out of Production
|
Brown Ale
|
5.7%
|
|
|
|
6
|
|
Out of Production
|
Gose
|
4.9%
|
|
|
|
7
|
|
Out of Production
|
Spiced / Herbed / Vegetable / Honey - Spiced
|
6.6%
|
|
|
|
8
|
|
Out of Production
|
Pale Ale - American Style / APA
|
-
|
|
|
|
9
|
|
Out of Production
|
Kölsch
|
6.0%
|
|
|
|
10
|
|
Out of Production
|
Lager - Pilsener
|
5.9%
|
|
|
|
11
|
|
Out of Production
|
Stout - Imperial
|
9.6%
|
|
|
|
12
|
|
Out of Production
|
Amber / Red Ale
|
6.0%
|
|
|
|
13
|
|
Brewed at/by
Gablitzer Privatbrauerei Markus Führer
Out of Production
|
Fruit Beer
|
-
|
|
|
|
14
|
|
Out of Production
|
Gose
|
7.3%
|
|
|
|
15
|
|
Out of Production
|
IPA
|
6.8%
|
|
|
|
16
|
|
Out of Production
|
IPA - Session
|
2.8%
|
|
|
|
17
|
|
Out of Production
|
Weizen - Hefeweizen
|
5.3%
|
|
|
|
18
|
|
Out of Production
|
Spiced / Herbed / Vegetable / Honey - Spiced
|
8.1%
|
|
|
|
19
|
|
Out of Production
|
Bock - Doppelbock
|
8.2%
|
|
|
|
20
|
|
Out of Production
|
Fruit Beer
|
-
|
|
|
|
21
|
|
Out of Production
|
IPA
|
6.3%
|
|
|
|
22
|
|
Out of Production
|
Bitter - ESB / Strong Bitter
|
6.9%
|
|
|
|
23
|
|
Out of Production
|
IPA - Triple
|
11.5%
|
|
|
|
24
|
|
Out of Production
|
IPA - Triple
|
10.5%
|
|
|
|
25
|
|
Out of Production
|
Weizen - Hefeweizen
|
5.8%
|
|
|
|
26
|
|
Out of Production
|
Pale Ale - American Style / APA
|
6.7%
|
|
|
|
27
|
|
|
Pale Ale - American Style / APA
|
6.6%
|
|
|
|
28
|
|
Out of Production
|
Lager - Keller / Zwickel / Landbier
|
5.9%
|
|
|
|
29
|
|
Out of Production
|
Stout
|
5.5%
|
|
|
|
30
|
|
Out of Production
|
Spiced / Herbed / Vegetable / Honey - Spiced
|
6.9%
|
|
|
|
31
|
|
Out of Production
|
IPA
|
6.5%
|
|
|
|
32
|
|
Out of Production
|
Spiced / Herbed / Vegetable / Honey - Spiced
|
5.0%
|
|
|
|