Growing up 2 kilometers from Belgium, you're bound to have a special relationship with beer. It's a universal, festive and convivial beverage. Marc ruer loves everything about beer: the maltiness, the color, the creamy foam, and above all, the bitterness of the hops. He has turned his passion into a profession, returning to local, artisanal and authentic values. Takeaway hours are limited, the rest of the time being taken up by brewing, bottling, labeling, storage...
Mark Ruer
