McMenamins - Hillsdale Brewery
Microbrewery
in
Portland,
Oregon,
United States πΊπΈ
Owned by
McMenamins
Associated with 4 Venues
Established in 1984
Contact
Description
Oregon's first brewpub since Prohibition, the Hillsdale's inaugural brew was made in October 1985. The initial brewers crafted first McMenamins unfiltered Wheat Ales and the first Fruit Ales (starting with blackberries scavenged from the vines off the parking lot). The Hillsdale is also notable for staging in 1985 the "Northwest Micro-Fest" -- which as far as we know was the first microbrew festival staged in Oregon, a giant bash held both inside but mostly out in the parking lot.
Today, the Hillsdale Brewfest, held every February, is considered the Grand Daddy of all McMenamins brewfests. Another first at the Hillsdale came in the form of Alex Farnum, who was the first in a line of female brewers to work for McMenamins, and may well have been the first female micro-brewer in Oregon. Currently guiding the paddle is Jenni Augello, winner of the coveted Brewfest Belt her first time around!
McMenamins currently operates 24 breweries, with our newest at Elks Temple in Tacoma, Washington.
Since our first brew at the Hillsdale Brewery & Public House in 1985, McMenamins has produced more than 75,000 batches. In 2016, our breweries collectively crafted more than 3,900 batches of beer (including more than 250 new house-specific recipes), which equaled more than 46,922 kegs of beer or an astounding 5.8 million pints!
In keeping with McMenamins' company philosophy, our breweries believe that brewing "green" is brewing responsibly. Waste products are given to local farmers, where they can be used; materials used are recycled or reused whenever possible; and second-hand equipment is largely used. Have a look at our earth-friendly brewing practices.
Many beer lovers are familiar with our ales: Terminator Stout, Hammerhead, Ruby, Black Rabbit Porter, Sunflower IPA and others. Read more about these "standards" and dozens of other beers, including our beloved seasonal selections. All of the McMenamins beers you know and love are made at our Washington and Oregon locations, with many coming from our Portland Breweries.
Due to the nature of handcrafting, it's safe to say that no two McMenamins batches are identical. Science and technology provide the backbone for our craft, but it is the unique qualities of each brew house, and the individual brewer's ale-crafting style, that ensure you will enjoy liquid refreshments that are truly special and made with every care for the environment. Whether you're in Seattle, Salem, Roseburg or Portland, breweries with the iconic McMenamins name are near. Come in and sip some creativity!
Today, the Hillsdale Brewfest, held every February, is considered the Grand Daddy of all McMenamins brewfests. Another first at the Hillsdale came in the form of Alex Farnum, who was the first in a line of female brewers to work for McMenamins, and may well have been the first female micro-brewer in Oregon. Currently guiding the paddle is Jenni Augello, winner of the coveted Brewfest Belt her first time around!
McMenamins currently operates 24 breweries, with our newest at Elks Temple in Tacoma, Washington.
Since our first brew at the Hillsdale Brewery & Public House in 1985, McMenamins has produced more than 75,000 batches. In 2016, our breweries collectively crafted more than 3,900 batches of beer (including more than 250 new house-specific recipes), which equaled more than 46,922 kegs of beer or an astounding 5.8 million pints!
In keeping with McMenamins' company philosophy, our breweries believe that brewing "green" is brewing responsibly. Waste products are given to local farmers, where they can be used; materials used are recycled or reused whenever possible; and second-hand equipment is largely used. Have a look at our earth-friendly brewing practices.
Many beer lovers are familiar with our ales: Terminator Stout, Hammerhead, Ruby, Black Rabbit Porter, Sunflower IPA and others. Read more about these "standards" and dozens of other beers, including our beloved seasonal selections. All of the McMenamins beers you know and love are made at our Washington and Oregon locations, with many coming from our Portland Breweries.
Due to the nature of handcrafting, it's safe to say that no two McMenamins batches are identical. Science and technology provide the backbone for our craft, but it is the unique qualities of each brew house, and the individual brewer's ale-crafting style, that ensure you will enjoy liquid refreshments that are truly special and made with every care for the environment. Whether you're in Seattle, Salem, Roseburg or Portland, breweries with the iconic McMenamins name are near. Come in and sip some creativity!
7/10
β
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
Draft at McMenamins on the Columbia. Aroma of chocolate! Opaque brown black color with a substantial tan head that laces. Chocolate, some coffee and some hop. A wheat porter? Burnt toast everywhere. Finish is burnt toast. In a light way.
Tried
from Draft
on 17 Dec 2007
at 22:04
6.9/10
β
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7.5
Draught. Malty aroma with enough hops. Solid body with a lingering bitter finish. A worthy effort from McMenamins.
Tried
on 06 Dec 2007
at 19:29
7.8/10
β
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 8
On tap at Pub Portland OR. Pours out a nice black topped with a off white head. I love the vanilla and sweet chocolate on this one. Not over the top on the vanilla. Just the right amount. Well done.
Tried
from Draft
on 19 Nov 2007
at 21:14
6.1/10
β
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
On tap at Pub Portland OR. Pours out a very dark brown almost black topped with a tan head. Nice coffee and chocolate all over this brew. pretty good.
Tried
from Draft
on 19 Nov 2007
at 21:11
6.6/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
On tap at Pub Portland OR. Pours out a nice almost black topped with a tan head. A nice aroma of dark roast and coffee. Tast of sweet chocolate and roast malt. Pretty good.
Tried
from Draft
on 19 Nov 2007
at 21:05
5.5/10
β
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 6
On tap at Pub Portland OR. Pours out a amber topped with a white head. A little berry on this one. along with some wheat and light malt.
Tried
from Draft
on 19 Nov 2007
at 21:03
6.6/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
On tap at Pub Portland OR. Pours out a amber topped with a off white head. A very nice hop aroma along witht a ligth hop tast. A good Pale Ale.
Tried
from Draft
on 19 Nov 2007
at 21:01
6.4/10
β
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
On tap at Pub Portland OR. Pours out a hazy gold topped with a white head. A nice light sitrus hop aroma. Tast of ligth hop a touch of bitter. not bad IPA
Tried
from Draft
on 19 Nov 2007
at 20:59
6.5/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
on tap-pours a light tan head and dark color. Aroma is medium/dark malt, banana. Taste is medium/dark malt-sweet, banana, slight hops. Mild carbonation.
Tried
from Draft
on 13 Nov 2007
at 17:08
5.6/10
β
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 5.5
on tap-pours a light tan head and some dark color. Aroma is faint malt, sweet. Taste is dark malt-sweet, roasty. Finish is coffee with slight bitterness.
Tried
from Draft
on 13 Nov 2007
at 17:04