Pax Verum
Microbrewery
in
Lapel,
Indiana,
United States 🇺🇸
Associated Venue: Pax Verum
Contact
7.4/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Can. Hazy yellow color with white head. Aroma is dank stuff, kiwi, khakhi, interesting fruit character. Taste is the same, I like the fruits here, oats too, not too mealy. Almost velvety mouthfeel. Solid!
Tried
from Can
on 05 May 2023
at 20:02
7/10
Taster from Can at MBCC Gold Beer Walk. Hazy yellow with white head. Malts, hops, yeast, Citrus, orange, Fruity, sweetness, some mild bitterness.
Tried
from Can
on 05 May 2023
at 19:39
7.2/10
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Appearance 4
Aroma 8
Flavor 8
Texture 6
Overall 8
MBCC. Can from one of the attendees. Flavor is sweet, malty, fruity and moderate hoppy - fruity. Flavor is quite sweet and moderate bitter. Sweet and moderate bitter finish. 050523
Tried
from Can
on 05 May 2023
at 12:05
7/10
Taster from a Can, at MBCC Gold Beer Walk, Copenhagen. Hazy yellow with white head. Malts, hops, yeast, Citrus, dank, sweetness.
Tried
from Can
on 04 May 2023
at 20:27
7/10
Tried
from Can
on 11 Aug 2022
at 19:57
6.9/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 7.5
16oz can pours out hazy golden topped with a white head. Nose is citrus orange and some sweetness. Taste is more of the nice citrus hops and a touch of fruit note.
Tried
from Can
on 15 Jul 2022
at 01:43
7.1/10
—
Appearance 10
Aroma 7
Flavor 6
Texture 8
Overall 6.5
Cherry, Vanilla, caramel malt, and orange peel aroma. Slightly hazy reddish amber with large beige head. Very sweet cherry, vanilla, caramel malt, and mildly bitter orange peel and quinine flavor. Good body and balance.
Tried
from Can
on 02 Apr 2021
at 23:14
5.5/10
—
Appearance 9
Aroma 6.5
Flavor 4
Texture 6
Overall 4
Floral lemon, barley malt, and hay aroma. Golden yellow with giant white head and light effervescence. Lightly sweet citrus, barley malt, and mildly bitter hay flavor. Burnt charcoal/ash aftertaste - not sure what this was about but it messes up what would have otherwise been a decent Pils
Tried
from Can
on 13 Feb 2021
at 20:27